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Thursday, July 30, 2020

Erupting Lemon!!

The Erupting Lemon!!

Have you ever wondered what happens when you put food colouring, baking soda and dish liquid and lemon together?? Well I did so I put those all together and made this it was really fun but very messy! The lemon is an acid and the baking soda is alkaline and the mix together to form a reaction. The dish liquid  causes bigger bubbles to form and stay longer. We poked the lemon with an ice cream stick and then it fizzed more!

1 comment:

  1. Hi Ruby,
    I really like the way you have described the science experiment you have done. Your writing makes it sound really interesting and you have included lots of great facts as well. Why do you think it fizzed more when you gave it a poke? Your experiment looks like a lot of fun.

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